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Howells, Marion ListingsIf you cannot find what you want on this page, then please use our search feature to search all our listings. Click on Title to view full description
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The American Illustrated Cook Book of Main Dish Pies & Casseroles
Howells, Marion U.S.A. Doubleday & Company, Inc. 1972 0385049846 / 9780385049849 Hard Cover Very Good No Jacket
; 64 pages; Color photographs; 1972 printing; Textblock is tight and bright save for former bookstore price at top right of the front-free endpaper, two corner creases and light spots to the bottom edge of the textblock; Unfaded pictorial boards with modest shelf and edge wear including bumping to corners; . (Has over 120 recipes with 32 full-color illustrations. Starts with learning to make pastry - either basic pastry, flaky pastry, pastry made with oil, hot water pastry or pate brisee, followed by the recipes for main dish pies and casseroles.)
Price:
5.94 USD
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